Event: PreetiRang Sanctuary Fourth Anniversary & National Animal Rights Day 2017


This year PreetiRang Sanctuary is hosting a combined event celebrating our Fourth anniversary as well as National Animal Rights Day (NARD). Please use this form to sign up for this combined event, which also includes a vegan pot luck.

Event is from 11 am to 5 pm.  NARD ceremony commences at 12 noon.

Every visitor, including minors, must have a liability waiver on file prior to the event. Please fill out waiver by visiting See the right sidebar for waiver link.

In addition to NARD ceremony and Potluck lunch, there will live music in the event barn featuring the very talented Laurie Powell. Then, in the afternoon there will be animal tours.

Please prepare a dish that can be portioned for 20 people.  Indicate the type of dish on the form below. No alcohol or non vegan foods please. There will be one small microwave available for reheating.

***We are striving to make this a zero waste event, with no single use plastic packaging, containers or utensils. For each person in your party, please bring plates, cups, drinking glasses and utensils.

Your cooperation is greatly appreciated in helping us protect our precious environment. ***

Please do not bring your pets or other animals to PreetiRang, as it has upset dynamics with existing animal residents in the past. Also, for the anniversary, do not bring food to feed the animals  . . . Thank You !

To participate in National Animal Rights Day, please order a T-Shirt. You can order by sending $10 to PayPal, Please include shirt size desired with each shirt ordered. (S,M,LG,XL)

For more information, please write us at:

Cell Phone:*
# of Adults *
# of Children
Please, provide full names of your group members:
Potluck dishes to choose:*
Food Item:

MANDATORY: Please provide the names of all members in your group AND each adult should sign a waiver AND waiver for each child should be signed by a parent/guardian at BEFORE your arrival for the event.

Questions/ Comments:

Dishes signed up for so far:

Danielle Green Fruit or Potato Salad
 Megan Scott  Green Salad
 Deb Gillespie  Cookies
 Yvonne Emmanuel  Appetizer
 Ryan Faddegon  Chips and Saslsa
 Marissa Bell  Tofu Veg stir fry
 Hope Bohanec  Quinoa Salad
 Andrea Singh  Mediterranean Plate
 Laurie Powell  Watermelon
Kathleen Pierdon  Appetizer
 Edith Tsacle  Black rice Pudding
 Brian Flegel  Rice and Beans
 Dominique  Pasta Salad
 Bryce Tyson  Indian Food
 Geetha Bhat  Veg Biryani
Meghann  Turner  Organic hummus dip with organic veggies and crackers/chips to dip
 PreetiRang  Large Cake
 Alexandria Zaydahr-Kulka Lentil or vegetable soup
 Karin Ball  Entree
 Anya McCann  Multi ingredient middle eastern type of grain salad
 Jenna-Lee Magante  Donuts
 Jackie Va  Entree